Boo! I told you I loved Halloween! It’s October 1st, the beginning of my favorite month of the year! What would a Halloween celebration be without Blood Red Punch? It would be boring, that’s what. Seriously, a Halloween party needs a scary drink. However, if you are a Halloween nut like me, you don’t need a … Read More about Blood Red Punch
Lemon-Caper Dip
Today in the United States we celebrate Labor Day. A holiday that originated in the 1880’s to give the working citizens of America a day of rest. I think for Americans it is a more significant celebration of the end of summer. So as I was saying, it’s not Labor Day (or any holiday) unless I … Read More about Lemon-Caper Dip
Scalloped Sweet Potatoes in Lemon-Ginger Cream Sauce
Some food is pretty. Some food is pretty ugly. But what’s even more interesting is how good the ugly food usually tastes. I suppose it’s because the food becomes ugly when smothered or slathered in some kind of sauce, rendering it unrecognizable to the eater. This dish is no exception. I have always thought of the sweet potato as … Read More about Scalloped Sweet Potatoes in Lemon-Ginger Cream Sauce
Raspberry and Peach Fuzzy Melba
A classic dessert turned cocktail, this Raspberry and Fuzzy Peach Melba will rock your summertime bar. It’s amazing what rum and fresh summer fruit can do! For me, the epitome of summer is signaled by the quantity and quality of peaches at the regular and farmer’s markets. I’m not picky, I love the yellow ones … Read More about Raspberry and Peach Fuzzy Melba
Sour Cream Fudge Cake with Creamy Peanut Butter Frosting
Yeah it is. It’s better than money, that’s how good it is. And remember back yonder when I whipped up Better Than Robert Redford Cake? Yeah well this is even better than that! No, seriously, you will toss away your Ben Franklin’s, your Euro’s or whatever currency you use for this cake. Yeah, you will. … Read More about Sour Cream Fudge Cake with Creamy Peanut Butter Frosting
Breakfast Bruschetta with Strawberries and Tangy Cream
If you love someone…don’t set them free…make these. If the worshiping of “you” is what you crave…make these. If you are able to endure endless hours of merciless praise and wonderment from the love of your life…make these. Does your lover need a little nudge remembering you belong on a pedestal high up in the sky….make these…they will never … Read More about Breakfast Bruschetta with Strawberries and Tangy Cream
Roasted Asparagus with a Honey-Citrus Dressing
I have always been an asparagus kind of girl. I love it’s earthy and grassy flavors and topping it off with some kind of cream sauce. However, there’s the problem, the cream sauce. My brain says, “Yes, cream, Yay”. My jeans say, “Stop right there sista, we don’t want to be left behind in your closet … Read More about Roasted Asparagus with a Honey-Citrus Dressing
Blueberry Crumblies
I swear it’s health food! Really…it is. Think antioxidants. Yes, I know everyone is trying to fit into their summer wardrobe…but I’m weak, so pathetically weak. But you already know that about me. I also want to proclaim that elastic is an underrated textile. It should be a staple in everyone’s clothing repertoire. Who needs zippers and tight-fitting buttons anyway. … Read More about Blueberry Crumblies